 So Seema, we've been talking about apple deets, actually you've told me some stories, how come you haven't said anything about the apple, apple, ademony, one bite, ooh, it's all about it! I know y'all did start actually with apples, didn't it? So I do have a Kama apple story, but are you ready for this one? I'm ready and I've got lots of apples, oh my God! So in rural Australia, in the villages in Australia, there has been a tradition apparently that, you know for these village balls and these village festivals, women would actually go to the festival with slices of apples tucked in their armpit. Slices? Slices. Not the full thing, that would have been too much. Very, very elegant. Slices of apples tucked in the armpit. And if they liked a guy at the end of the dance, they would actually offer him those slices of apple from their armpit and if he liked her, he would indicate it by eating them. As you can see, love comes in many, many different ways. Different frequencies. I almost don't want to eat this. So I'm going to actually ask you, you're making us an amazing apple slaw, don't you? Yes, I'm going to make a nice crunchy apple slaw with its own unique fragrance and flavours. And that one actually I'm looking forward to because I absolutely love apple slaw. So what are we doing with this? So it's an easy recipe. I'm going to use some red cabbage, carrots, some red onions, some toasted walnuts, parsley and coriander. And then I've taken these apples and cut them into tiny slices. You can add green chillies, you can add spring onions. This is the basic salad. So I am just going to put it all together for the dressing. I'll use some apple cider vinegar, mustard. So it's apple cider vinegar also a little bit sweet. It's got a tiny sweetness. So we're going to put some honey. So it balances the flavour. I tend to add some crushed chillies. Olive oil. That's your beautiful present, baby.