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How to cook steak ala Toulouse

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Published on Jan 4, 2007

In a deleted scene from the previously aired Channel 4 art documentary, Toulouse-Lautrec: The Full Story, Waldemar Januszczak takes us through how Henri used to prepare steak ala toulouse for his friends and family. For more information on this programme and others by ZCZ films, please visit www.zczfilms.com

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