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Why You Should Turn Fish Bones into Salt - CHOW Tip

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Published on Feb 5, 2013

Maria Finn, author of The Whole Fish, knows there are a lot of health benefits to eating fish, and those benefits can be found in more than just the meat. In this tip she shares a great way to use up leftover fish bones and get more Omega-3's and calcium into your diet.

You can find more of Maria's great ideas here! - www.mariafinn.com

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