 Okay, now we're going to get some lemons for my fried cod fillet and lemon water, of course. Long time no see, one week. You know, I took Lyft, but it is cheaper. They gave me a discount now. They gave me a big discount. The more you use it, the cheaper it gets. Okay, I'll get some lamb, some lamb ribs here. Sacrificial lamb, meaty morsels. Now I have to get a side dish for this. Side dish of interest. What I'm going to do is, after this I'm going to get the rice noodles to make fun. I'm going to cover with cockles, the clams. I think for a side dish, I'm going to get crab soup. That's what I'm going to do. I'm going to get some crab soup. I mean, the big... So I think what I'm going to do is get some crab soup as a side dish. Okay, for the very finest and buffalo chicken wings to go. Yes, you can come in and buy it in bulk for your very next sporting event. You can come to Royal Hibachi Buffet, Route 46 West Satterbrook, New Jersey for your next sporting event. Buffalo chicken wings for the finest and buffalo chicken wings. You know what I'll do? I wasn't going to get the crab soup, but let me get some... I could get a sparrings, even though somebody messed up the tongs. But I'll go with spinach. Can't go wrong with cream spinach. There must be kale over there. Let me check it out. Could be kale or collard greens. Nutritional value. Nutritional density, kale. Let me check on the ice cream and see if any fatty or buckles messed it up. They messed it up a little bit. Not too bad. Not too bad. As you can see, it's a very colorful combination. Barbecue lamb ribs with kale and garbanzo beans. Also, it's known as chickpeas. Okay, finally the hard-boiled sushi comes out. Really, it comes out. Here's some unagi. It's kind of full. I'm just going to get a piece of unagi. Hello tail. I have no idea what's up. I'm not going to go crazy. My digestion. This is some wasabi. Wasabi for the dipping sauce. It's kimchi, but I'm not going to have any. Octopus is a little chewy. This is special unagi steel sauce. It goes on your unagi. I was going to get crab soup, but I couldn't resist. I couldn't resist the hardcore sushi because it looks so good. All right, I should do it. It's got very good baklava. It's not too sweet. It's good because they don't put too much sugar on it. Like some places do. Very mild. It's, of course, some form of cake. It's a mystery dessert. That is a good question. For the life of me, I am still wondering what the hell designer sauce is to pour over ice cream. I have no idea. I'm going to keep it simple. I'm just going to have to know. This has been Omega Lab 21 Produce.