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Uploaded on Mar 27, 2011
More Exotic Spanish Food: http://vayamadrid.com/author/danielwe... How to make a horse steak on the stove top: Put some rock salt and rosemary in the pan, heat the pan up, cook it for a minute on both sides, and eat! You can squeeze a bit of lemon juice over the top also!
Horse meat is perfectly safe, I have a very nice Italian woman down the street who sells it. It actually tastes a lot like beef, but has less fat.
Horse is commonly eaten in many European countries: Germany, Italy, and Spain among them.