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Published on Apr 11, 2012
(1) This recipe is from the Alice in Wonderland Cookbook (Author: John Fisher). I followed the directions. http://www.goodreads.com/book/show/16... ▼To a sarcastic person: The name of this recipe in Japanese is 「お飲みなさい」スープ。I translated it literally, "Drink Me" soup. (Juice or soup.. if you need to define it strictly, read the English ver.) ▼To people who lacks of imagination: I don't need argument about "health, amount of sugar", at least here, because it is a fantasy recipe. Go to other channels showing you a basic recipe. ▼To people who commented "you wasted all of that fruit." We ate it after filming and it tasted good. (2) We drank it after filming. It was too sweet, fruity and tasty! 砂糖の量が多くて恐いなーと思ったが、分量通りにした。レモンの風味とパイナップルの酸味が激甘ドリンクに合って美味でした。 (3) I made 1:12 Scale dollhouse. (4) 2:22 "...so Alice ventured to taste it, and, finding it very nice (it had, in fact, a sort of mixed flavor of cherry-tart, custard, pine-apple, roast turkey, toffy, and hot buttered toast), she very soon finished it off." -Alice in Wonderland, Lewis Carroll