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How to Make Easy Baked Chicken Breasts - The Easiest Way

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Published on Jun 22, 2012

Baking boneless, skinless chicken breasts often results in a bland, dried-out dinner. But with a few quick tricks and our simple Crispy Baked Chicken Breasts recipe, the CHOW Test Kitchen's Amy Wisniewski shows you how to get juicy, flavorful meat.

Want to make this? Here is the recipe! - http://www.chow.com/recipes/30399-cri...

The Easiest Way is CHOW's new weekly video series. Every Friday we'll be debuting a new, simple video recipe straight from the Test Kitchen that gives step-by-step instructions along with all the extra information you need to put together a great meal. Check back every week and you'll never lack for dinner ideas again!

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Check out all our other easy video recipes with The Easiest Way playlist: http://bit.ly/Jqvryl

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For more recipes, stories and videos, check out http://www.chow.com/videos
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