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Young Voices for the Planet | Longing for a Local Lunch

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Published on Jul 22, 2013

Students in Great Barrington, MA are changing their cafeteria fare from processed foods to local meat and fresh produce and calculating the difference in CO2 emissions benefits by using locally grown food.

This film is part of the Young Voices for the Planet video series. http://www.YoungVoicesForThePlanet.com

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