Upload

Loading...

Cornell Team Wins Heart-Healthy Product Development Competition

294 views

Loading...

Loading...

Transcript

The interactive transcript could not be loaded.

Loading...

Loading...

Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on May 9, 2012

IFT and CanolaInfo announced the winner of the Heart-Healthy Product Development Competition at IFT's Wellness 12, held in Rosemont, Ill. The winning student team from the food science program at Cornell University developed Hummus+, a nutritionally enhanced hummus product made from chickpeas, sweet potato, and butternut squash.

Loading...

When autoplay is enabled, a suggested video will automatically play next.

Up Next


Sign in to add this to Watch Later

Add to

Loading playlists...