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A Kiawe Forest in Puako —the Terroir Behind the Honey

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Published on Oct 6, 2012

Terroir is a French word that describes the "sense of place" that you can taste in an agricultural product. ! It may be a little hard to explain terroir, but it is easy to taste it. Especially when we are talking about the Organic White Honey from Volcano Island Honey Company.
http://www.alohagrown.com

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