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Published on Aug 21, 2009
With record hot temperature for 2 weeks in late July and early August (approx. 34 C) the figs are pretty baked in and some are quite ripen and soft. This year I experimented to feed koi fish and turtle with the figs pecked by birds and leftovers from my mouth and to recycle this organic waste into fish food dessert. And my Koi fish and turtle love the sweet soft figs too !!