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The Craig Richardson Institute of Food Processing Technology (IFPT) at Conestoga College was created in 2009 in partnership with the Alli...
The Craig Richardson Institute of Food Processing Technology (IFPT) at Conestoga College was created in 2009 in partnership with the Alliance of Ontario Food Processors (AOFP).  Situated at Conestoga College's new Cambridge campus, IFPT opened its doors in September 2011 with small classrooms, mechanical shops, laboratory settings, and a pilot plant with different processing lines that help maximize the learning experience for its students.
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