Hi Bold Bakers! I’ve shared almost 100 Mug Meal Recipes but now I’m taking you around the world. You'll travel to the Mediterranean for the lovely breakfast egg dish, Shakshuka. Stop by Italy for a Calzone. Enjoy a traditional American snack as a single-serving Rice Krispie Treat in a Mug. Visit Thailand for a delicious Green Curry. And even head to Spain for dessert and a Churro in a Mug. So let’s get microwaving!
ABOUT GEMMA Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of baking experience to show you how to make simple, game-changing baking recipes with over-the-top results! Join more than 1 Million other Bold Bakers in the community for new videos at 8:30am Pacific Time every Monday & Thursday!
Hi Bold Bakers! As a professional chef, I want to get you into the kitchen baking with confidence with my Bold Baking Basics. Learn how to Save Burnt Cookies, how to Fill a Piping Bag, The Best Way to Juice a Lemon and more so you can become a Bold Baker in no time!
Start your day off right with my Bold Baking Breakfast recipes. You'll find my best-ever pancakes including Carrot Cake, Red Velvet Pancakes and Homemade Crepes & Nutella. Plus, I'll show you how to make gorgeous Italian Baked Eggs, Bacon & Cheddar Cornmeal Waffles, and my favorite Maple & Pecan Granola.