A true foodie will try anything once. But even the Indiana Jonesiest of culinary adventurers may think twice about trying Shakiro, a.k.a. Cod Sperm.
Popular in Japan, and often served steamed or battered then fried, the full genital sack of a male cod is actually in demand. And that demand is growing. If only by virtue of the fact that you're reading about it right now. And will surely try some. Or at least watch the attached video where Marc makes sophomoric jokes about eating weird stuff. Why? Because it's his job. And he doesn't play games. Why doesn't he plays games? Because games are for children. Which are made with sperm. Full circle. Boom.