Gino Angelini Foods

We have captured the experience of the renowned Angelini Osteria’s favorite pastas in our sauces. Using only the finest Italian tomatoes, extra virgin olive oil, and fresh vegetables, our sauces are noted for their lightness and distinct unique flavors.

About Gino Angelini:
Gino Angelini developed his love of food as a child growing up in San Clemente, a small town in the Emilia Romagna region of northern Italy. Gino first brought his culinary talents to Los Angeles in 1995 and by 2001, Gino opened Angelini Osteria. Since opening, Angelini Osteria has become known as simply the best Italian restaurant in Los Angeles. Gino created this pasta sauce line to bring the Osteria's most popular pasta dishes to your home.