• Making Fresh Mozzarella - Duration: 4 minutes, 40 seconds.

    • 4 years ago
    Making Fresh Mozzarella: Learn to make fresh Mozzarella, Feta, Ricotta and Chevre with one of our Cheese Making Kits. These kits are equipped with a complete set to get you on your way to home arti...
  • Stainless Steel Curd Cutter - Duration: 48 seconds.

    • 4 years ago
    Stainless Steel Curd Cutter: We designed this curd cutter can easily cut the curd. If you need to end up with a very small curd for Parmesan, simply recut the curd until the size of the curds gets ...
  • Cheese Making Wax - Duration: 98 seconds.

    • 4 years ago
    Hard Wax: Availble in colors: Deep Red, Black, Clear(natural), Light Orange/Orange.
    (yellow shown not available at this time)

    Available in 1 lb.(.45kg), 3 lbs.(1.3kg), 5 lbs. (2.2kg) 10 lbs...
  • Stainless Steel Curd Scooper - Duration: 40 seconds.

    • 4 years ago
    Stainless Steel Curd Scooper: These commercial restaurant grade scoopers are great to use to scoop out curds, allowing the whey to drain quickly. Designed with an ergonomic handle, scooping curds i...
  • Custom Draining Tray - Duration: 39 seconds.

    • 4 years ago
    I have developed a Custom Made Draining Tray for home and small artisan cheese makers. It is pitched and constructed so whey can expel neatly off one side. This tray fits onto the base of our Dutc...
  • Dutch Style Cheese Press with Whey Drainage Tray - Duration: 101 seconds.

    • 4 years ago
    Dutch Style Cheese Press with Whey Drainage Tray: You will love using this new Heavy-Duty Dutch Style cheese press. Made in Wisconsin of hand selected top premium hardwood maple* or ash* (safe for ...
  • Butter Presses & Butter Moulds - Duration: 70 seconds.

    • 4 years ago
    Butter Presses & Butter Moulds: Made from Wisconsin maple**(hardwood) and/or Walnut and/or Cherry, this butter mould will easily form your one pound of homemade butter into a perfect block.

    We tr...
  • Stainless Steel Curds & Whey Ladle - Duration: 27 seconds.

    • 4 years ago
    Stainless Steel Curds & Whey Ladle: Large capacity and sturdy, using this ladle to collect whey from your cheese vat is easy and more efficient.

    We transfer our knowledge of cheese, yogurt, kombu...
  • Heavy Duty Food Grade Plastic Funnels - Duration: 41 seconds.

    • 4 years ago
    Heavy Duty Food Grade Plastic Funnels: Helps make straining whey easy. These are excellent funnels, not your everyday store bought funnel. They will not stain or harbor bacteria.

    We transfer our ...
  • Measuring Spoons - Duration: 38 seconds.

    • 4 years ago
    Measuring Spoons: Three Piece Measuring Spoons: Stainless steel and quite sturdy. These spoons are excellent for measuring those very small amounts of inoculants(cheese making ingredients).

    We tra...
  • Cheese Making Thermometers - Duration: 109 seconds.

    • 4 years ago
    Thermometers to use when making cheese: This thermometer has a large easy to read waterproof dial. Friction nut for calibration, NSF Certified, adjustable pan clip, glass lens.

    We transfer our kn...
  • Cheese Making Kettle/Vat - Duration: 67 seconds.

    • 4 years ago
    Cheese Vat/Kettle-2.2gal. (8.3 l): This restaurant grade heavy duty kettle or vat has a padded bottom for even heating. Made of heavy-duty 20 gauge stainless steel. Will work with induction cooke...
  • pHep 4 pH Meter - Duration: 43 seconds.

    • 4 years ago
    pH meter pHep 4 ® Includes Calibration Solution Packets. It is already calibrated at the factory yet always a good idea to recalibrate when you receive it. Takes less than 5 minutes.

    We transfer...
  • Cheese Making Skimmer - Duration: 31 seconds.

    • 4 years ago
    Cheese Making Skimmer: Two skimmers to use to skim off curds or when making Ricotta. Convenient to use. Long easy to reach handle.

    We transfer our knowledge of cheese, yogurt, kombucha, & kefir m...
  • Tomme Cheese Moulds - Duration: 68 seconds.

    • 4 years ago
    Tomme Cheese Moulds: Use cheese cloth (50 or 60 grade) to dress your cheese in these moulds. They come in three different sizes, each good for a different size batch of cheese.

    We transfer our kn...
  • Cheese & Garlic Grater Plate with Peeler and Brush - Duration: 109 seconds.

    • 4 years ago
    Cheese & Garlic Grater Plate with Peeler and Brush: These special Ceramic plates can be used to grate garlic, lemons, limes, and of course hard cheese. Grate your Parmesan or similiar cheese direct...
  • Whey Pump & Strainer - Duration: 60 seconds.

    • 4 years ago
    Whey Pump & Strainer: If you're tired of the mess and the slow process of ladling out whey from your kettle, vat or warmer, our new Whey Pump & Strainer is a dream come true.

    We transfer our knowl...
  • Six Gallon Milk Capacity Cheese Press - Duration: 41 seconds.

    • 4 years ago
    Six Gallon Milk Capacity Cheese Press: This press will work when using up to six gallons (22.7 liters) of milk and will produce a cheese up to 6 pounds!

    We transfer our knowledge of cheese, yogur...
  • Waxing Cheese - Duration: 2 minutes, 35 seconds.

    • 4 years ago
    Cheese can be waxed with either hard or cream wax. This specially formulated (food grade) cheese wax is flexible and will not peel or crack.

    We transfer our knowledge of cheese, yogurt, kombucha,...
  • Apostle Islands Ice Caves 2014 - Duration: 2 minutes, 5 seconds.

    • 4 years ago
    Apostle Islands Ice Caves 2014
  • Whey Pump & Strainer | The CheeseMaker - Duration: 62 seconds.

    • 5 years ago
    This video features the Whey Pump and Strainer: After the whey is pumped out, and the Whey Strainer is lifted out, you can still pump out any remaining whey.

    We transfer our knowledge of cheese, ...
  • Weekend Cheese Making Workshop - Duration: 2 minutes, 24 seconds.

    • 5 years ago
    Weekend Cheese Making Workshop: Join us at our home in Mequon, Wisconsin for a fantastic multi-cheese making cheese making class (workshop) provided by Steve and Mary Jo Shapson. The workshop is li...
  • Cheddar Cheese Making: Unwrapping Cheese Cloth. - Duration: 45 seconds.

    • 5 years ago
    This video is about unwrapping cheese cloth from a homemade Cheddar. Using a cheese cloth eliminates creases and drains large and soft cheeses. After using, I clean the cloth and sanitize in cold ...
  • Milwaukee cheesemaker Steve Shapson shares cheese recipes - Duration: 2 minutes, 41 seconds.

    • 8 years ago
    Home cheese making. How to make simple cheeses at home. Artisan cheese making.

    We transfer our knowledge of cheese, yogurt, kombucha, & kefir making products to you, the at home artisan, so you ca...
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