4 apples in squares
200 g flour
150 g melted coconut oil
100 g coconut sugar + topping
4 tbsp chia seeds soaked in 1,5 dl water for 30 minutes
3 tsp cardamom
2 tsp cinnamon + topping
1 tsp baking soda
Combine everything except the apples in mixing bowl.
Add the apples and give it a good stir.
Transfer the batter to a parchment paper lined cake tin, round or square.
Wet your fingers and distribute the batter evenly.
Bake for 45 minutes at 185 C / 365 F.
Remove the cake with the parchment paper gently from the cake tin and let it rest on an oven grid for 30-60 minutes.
Slice it up and serve!
Feel free to leave a comment if you have any questions :)
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