Since our early days of operating out of a basement stall in Boston’s Faneuil Hall Market Place in 1939, we have remained a family-run bu...
Since our early days of operating out of a basement stall in Boston’s Faneuil Hall Market Place in 1939, we have remained a family-run business & evolved into a multi-million dollar meat processor & distributor. With distribution throughout all of New England, we continue to focus on the core values that have been a part of our organization since the start: Quality, Consistency, & Value. We service a broad array of food service operators, from white tablecloth restaurants to country clubs & hotels…from colleges & hospitals to specialty food retailers. Although our customers include many different types of operations, their common thread is an underlying desire for value, something we add at every point of the process. Our goal is to provide you with what you need, when you need it, 52 weeks a year. How can we help you? Contact us today! Visit us: http://www.kinnealey.com/ https://www.instagram.com/tfktopchop/ https://twitter.com/tfktopchop