Food Allergy P.I.

I’m a published cookbook author of "The Everything Nut Allergy Cookbook" available wherever books are sold, a certified Holistic Nutritionist, podcast host of The Food Allergy Talk Podcast, WebMD Contributing Writer, and food allergy mom to a homeschooling, traveling, Disneyland loving, foodie family. 

Caring for a son with anaphylactic food allergies to peanut and shellfish since he was a baby, and several years later acquiring additional allergies to pecan and garlic. I also, help my husband manage fibromyalgia related food intolerances, my second oldest with dairy intolerance, and my second youngest with gluten intolerance. 

Reading labels and asking questions to uncover food allergy friendly finds is my mission. 

Don’t hesitate. Investigate! Swing by to see the food allergy finds, reviews, recipes, tips & tricks, I’ve got to share. 

www.foodallergypi.com to learn more.