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The Essentials...
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Basic & Fundamental Lessons - Playlist
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Basic & Fundamental Dessert Lessons - Playlist
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Fundamental Kitchen Tools - Playlist
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Classes 1 to 4
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Class 1 - Stocks & Sauces - Playlist
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Class 2 - Soups - Playlist
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Class 3 - Vegetables - Playlist
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Class 4 - Hors d'oeuvres & Appetizers - Playlist
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Classes 5 to 8
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Class 5 - Salads - Playlist
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Class 6 - Pasta & Sauces - Playlist
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Class 7 - Braising - Playlist
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Class 8 - Roasting, Grilling & Frying - Playlist
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Classes 9 to 12
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Class 9 - Savory Baking & Breads - Playlist
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Class 10 - Poaching & Sauté - Playlist
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Class 11 - Eggs, Brunch & Beverages - Playlist
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Class 12 - Rice, Potatoes & Relishes - Playlist
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Classes 13 to 16
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Class 13 - Tarts, Pies & Pâte à Chou - Playlist
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Class 14 - Dessert Creams & Prepared Fruits - Playlist
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Class 15 - Iced Desserts - Playlist
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Class 16 - Souffles, Crepes & Cakes - Playlist
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Vegetarian
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Vegetarian Fundamentals, Sauces & Condiments - Playlist
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Vegetarian Preparations - Playlist
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Vegan - Playlist
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Speciality Cuisines
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A Taste of India - Playlist
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A Taste of Mexico - Playlist
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A Taste of Spain - Playlist
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Holiday Cooking
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4th of July - Playlist
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St. Patrick's Day - Playlist
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Thanksgiving - Playlist
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Popular uploads
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Canapés - Duration: 14 minutes.
This lesson teaches you some basic elegant French canapé construction. After viewing this video you should conclude that you can make them "your way" out of many things that are probably in your fr... -
Caramel Sauce - Duration: 8 minutes, 10 seconds.
This video shows how to create basic Caramel sauce from suger, butter and cream. This is a great lesson to share with children to discuss and show the "science of cooking" and also to engage them... -
Understanding Cream & Making Butter - Duration: 9 minutes, 18 seconds.
This video teaches you what the ingredient makeup is within heavy whipping cream, how butter is made, how much butter fat that cream contains, as well as the original preparation of buttermilk. -
Fettuccine & Alfredo Sauce - Duration: 17 minutes.
This video demonstrates a perfect version of the traditional recipe that made this preparation famous worldwide. Included here is how to make Alfredo sauce that can have many other successful uses... -
Clarified Butter - Duration: 6 minutes, 58 seconds.
This video teaches you the two methods for removing water and casing solids from stick butter. Clarified butter has thousands of uses in the world of cooking and is especially good for quick sauté... -
Brown Stock - Brown Sauce - Part 1 - Duration: 9 minutes, 31 seconds.
This video outlines an absolute essential cooking process for what is probably the most prepared stock in professional cooking. The principals demonstrated here can be applied to most stock making...
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Related channels
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