StPaulQuicktime.mov

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Uploaded by on Jun 27, 2011

How to make a St. Paul Sandwich

Ingredients:
2 cups mung bean sprouts
1 tomato sliced
lettuce
white bread
mayo
4 eggs
3 tbs Peanut Satay Sauce
2 tsp Chile Oil
2 tbs Soy Sauce
1/2 tsp corn starch
4-5 mushrooms chopped
4 green onions

Category:

Howto & Style

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License:

Standard YouTube License

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All Comments (4)

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  • Chop Suey Inn at North Oaks (on Natural Bridge right, off Lucas Hunt) has THE BEST Chinese food in St. Louis... Probably the entire United States!

  • Shared to FB by James Hornback, St. Louis, MO.

  • While I was traveling with my job as a Travel Sleep Study / Respirtory Therapist job. (You travel to different parts of the country as a medical specilist) I found a flier in the mailbox to sign up for a Chinese Cooking class at the local Community College. Our instructor was of Chinese origin living in the middle of Nebraska! On the first things she asked was what we'd like to learn to make. No one knew what it was and as you said, it was not so easy to explain! First heard of it in Minn.

  • OMG!!!!! I LOVE St. Paul sandwiches!!!! I grew up in St. Louis and we ate at the "Chinaman" weekly!! It looks great Sir.

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