Irie mon - Jamaican Beef Patties!

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
7,289
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Jul 28, 2009

Stay tuned to ascertain how they came out....

Recipie is here: http://www.jamaicatravelandculture.com/food_and_drink/patties.htm

Okay, the flaky crust was more crumbly! lol It came out a little dry, but the filling... OH THE MEAT FILLING - was JUST RIGHT! Nice and spicy and curry-y! lmao! Hubby said it was probably just too humid as I was making them causing the dough to fall apart, causing him to add more flour causing my patty to be dry! That's right, I blamed it on him - my hubby! LMMFAOOO!!

- Taken at 7:43 PM on July 28, 2009 - uploaded by ShoZu

Category:

Howto & Style

Tags:

License:

Standard YouTube License

  • likes, 2 dislikes

Link to this comment:

Share to:

Uploader Comments (Str8isis)

  • mmmm, yum. :op

  • LOL!

  • Looks great ! I use epanada wrappers ready made and in the freezer section. You can find them at Latin stores I just rub with a bit of curry spice and they are really good. I miss those patties too!

  • THAT'S THE MESSED UP PART... I can't even get epanada dough here in Michigan - no REAL latino markets! ugh!!! It would have been so much easier if I had epanada! lol

  • hahaha we dont say irie mon haha. girl you crack me up!

  • LOL. I know. I am Jamaican also, but I was feeling... IRIE! LMAO!!!

Top Comments

  • I hope they come out good :)

    You are so beautiful, and no I couldn't resist saying that . lol

  • I can't wait to see how they come out!

see all

All Comments (43)

Sign In or Sign Up now to post a comment!
  • I love Patties! I make them all the time and in my opinion the dough turns out better if you use margarine instead of butter. And not melted! I chill my margarine and shortening before mixing. I also use a food processor to make the dough and they turn out perfect every time!

  • I love beef patties use to eat them all the time in Toronto..here in MA have to buy the frozen kind ..not the same

  • @balibabi Traditionally patties are baked. I have seen a few ppl frying them, but usually are ppl without access to an oven.

  • Good for you. I am Jamaican and never even thought of making patties, you may have inspired me. Hubby is cute too.

  • I think instead of baking in the oven they are suppose to be fried on the stove. I just tried baking some last night. The meat was perrfect.I had problem with the dough-pastry texture too?

  • Damn give me some dat pattie !!

  • Are you Jamaican?

  • and those are pure Jamaican Resturants with Jamaican born owners and operators so Enjoy!!!!

  • They do actually have many places where they sell Jamaican Beef Patties in Michigan... Sams Club, Caribbean Citchen, the Tropical Hut, And Rono's (All restaurants in Detroit, with the exception of Sam's being nation wide) but yea my parents are Jamaican and used to take me to those places alot.

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more