Roasted Beet & Walnut Salad | Farmers Market Cooking Show | Episode 4 of 7
Uploader Comments (FarmFreshCook)
All Comments (7)
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You do not need to preheat your oven for roasting vegetables. Save energy by heating your oven and beets together starting with a cold oven.
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i love the farmers market lots of graeat food tghere'
i love beets but can never find recipes to make things with them
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Yummmm !
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I like to use honey instead of olive oil, then wrap them in foil and bake them on a bed of kosher salt. When the beets come out of the oven, use the foil to rub the skin off. It acts like sandpaper, and helps keep some of the beet juice from staining your hands.
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Simple cooking is best, it allows you to celebrate and appreciate your food, and even in fine dining few dishes are overly complex.
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Very plain. No red onion or orange . Not inspiring Still it teaches the amateur cook how to roast beets.
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Oooo I love beets. I have to try this recipe.
Hi handelsme,
Red onion and orange would be a nice addition. I find that if you have fresh ingredients from the farmers market your recipe can be very "plain (I'd say "simple) and still be full of flavor. Thanks for watching!
FarmFreshCook 2 years ago