Savvy Gourmet: How To Cook Rice
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Top Comments
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yesss with youtube I will never need any girl/mother to feed me...
2 years ago 18
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i've made like a ton of rice!!!!
I don't know what to do with it!
2 years ago 12
All Comments (75)
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If you want to cook more rice, stick your foot in the pan and fill up to your knee joint. For every 1 cup of rice you add 1 cup of water.
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I wonder how many of us watching are teenagers who have suddenly realized we dont know how to live? Please learn me to live!
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the rice looks really hard.... although the point of the video is to just cook rice
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What if you want to cook more rice?
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what if you want to cook more ?
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Can you cook me an orgasmi?
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:) nice
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don't prewash the rise before cook... and when do you add the salt and oil or butter ?
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how much water you need for 3 cups of rice? my rice always come sticky! ugh
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dont you think u put a lot of rice huh dont u
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I have a question. Very nice explanation, but how do you add the butter and the salt?
Should you add it while it's cooking or after? Because I heard it is supposed to be added WHILE it is cooking.
Thank you and keep it up.
spruceintelligence 3 years ago
There is a reason we don't add butter and salt first (although you can). Butter and salt and stirring the rice (which breaks down the starches) all contribute to increased stickiness. Also, It is easy to add those later. But, most important, if your main dish comes out not-quite-right unseasoned rice can help overly salty or spicy dishes. Just like seasoning the rice can help get bland dishes back on track.
PalateProductions 3 years ago
Can you still cook the rice without covering it with a lid cuz I don't have one.
UltimateRayden88 3 years ago
You must have a lid or the rice will not cook. Try using another pan, pot, plate, or foil. Something that will fit snug.
PalateProductions 3 years ago