Well I use the charcoal that already has lighter fluid in it. I also put paper underneath just to help it grow faster. Also use a good amount of charcoal because at first I was being cheap with it but now I use 1/4 of the bag. Leave an area without charcoal to let certain meats that take longer to cook really cook. You dont want to have the outer layer burnt & the inside pink. Practice makes perfect! Now I have my whole family begging for me to grill! Good luck!!
4:11 look at the 1/2 chicken ewwww
DahDahWahWahDah 1 year ago
That is a monster rib...
apoorpuppy 1 year ago
yeeeeeeeeeeeeeaaaaaaaaaahhhhhhhhhhhhh booooooyyyyyyyyyyyyyeeeeeeeeeeee chicken and ribs up in da house
jezzerphillips 1 year ago
lol mustache. nice food yum
mohaagurlnz 2 years ago
i usually grill the ribs for 2h45m to 3 hours
how long do you grill it for kypronite?
rub504 2 years ago
did he said grill 2 hours :/
kypronite 2 years ago
looks good!!!!
usjets08 2 years ago
Well I use the charcoal that already has lighter fluid in it. I also put paper underneath just to help it grow faster. Also use a good amount of charcoal because at first I was being cheap with it but now I use 1/4 of the bag. Leave an area without charcoal to let certain meats that take longer to cook really cook. You dont want to have the outer layer burnt & the inside pink. Practice makes perfect! Now I have my whole family begging for me to grill! Good luck!!
JessShia 2 years ago
how do i get a good fire?!?! let you know how it works next time!!!
prophet60091 2 years ago
i'll give it a try then, let you know
prophet60091 2 years ago