Dr. Eades, I love your book Protein Power Lifeplan, and your blog. You really explain the science behind low-carb.
Anyway, I just wanted to mention the actual origin of Americano. If you Wiki it, here's what it says:
"The name derives its origins from WW2 when American GIs in Europe would pour hot water into espresso to approximate the coffee to which they were accustomed."
It is so good to see you Dr. Eades. I love your books and your nutritional program saved my health and my skin (basically got rid of adult acne after starting your Protein Power Lifestyle). Please, keep on posting. Greetings to your wife.
i bet this guy gets so much ass
nevans104 3 months ago
Dr. Eades, I love your book Protein Power Lifeplan, and your blog. You really explain the science behind low-carb.
Anyway, I just wanted to mention the actual origin of Americano. If you Wiki it, here's what it says:
"The name derives its origins from WW2 when American GIs in Europe would pour hot water into espresso to approximate the coffee to which they were accustomed."
Masteroftrancegirl 6 months ago
It is so good to see you Dr. Eades. I love your books and your nutritional program saved my health and my skin (basically got rid of adult acne after starting your Protein Power Lifestyle). Please, keep on posting. Greetings to your wife.
ilovepapiler 3 years ago
Actually, the espresso machine does not press steam through the coffee. It's just hot, pressurized water.
yxdcvb 3 years ago
excellent video!!
Jate0000 4 years ago
I enjoyed this video. Reminded me of the old low carb cookworx show.
suavij 4 years ago