Alert icon
We're changing our privacy policy. This stuff matters.  Learn more  Dismiss

Frontiers: Beer and Wine; Biotechnology and Food

Loading...

Sign in or sign up now!
2,989
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Jan 11, 2008

The potential health benefits of beer and wine; Biotechnology and the future of food Series: "UC Davis Frontiers" [8/2007] [Public Affairs] [Science] [Agriculture] [Show ID: 12867]

Category:

Education

Tags:

Download this video

LICENSE: Creative Commons (Attribution-Noncommercial-No Derivative Works).

For more information about this license, please read: http://creativecommons.org/licenses/by-nc-nd/3.0/.

High-quality MP4 Learn more

  • likes, 1 dislikes

Link to this comment:

Share to:
see all

All Comments (6)

Sign In or Sign Up now to post a comment!
  • Check responsibletechnology with .org

  • Science should be investigating the effects of gene manipulation on the population and the environment. Nowadays, science works together with industry to generate profits instead of being made accountable and responsible to it's citizens. What's really needed are long term studies on the effects of GMO use, but of course, that is not profitable to industry. Why no labeling of GMO ingredients if they are truly safe, if not to mislead?!?!

  • This is clearly responsible technology?!?!

  • I can't believe the guy on the left (10:10)advocates beer because 'it's a rich source of silicon'. Seriously, what's the RDA of silica? Why do I need silicon in my diet?

  • ME THREE!! :D

  • i want to be a beer professer

Loading...

0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more