Taiwan is famous for its mouth-watering food and delicious vegetables. For someone who is used to cooking, first and foremost, go to a traditional market. Here, you can buy freshly picked vegetables and newly butchered meat with low price.
"Lin Ge-Fa Sticky Rice" is a vendor's booth located in this traditional market. It was established in 1894 and the owner's family has gone through four generations so far.
Chicken roll is a kind of Taiwanese traditional cuisine combined with Taiwanese history and characteristics. In spite of its name, chicken roll in fact includes no chicken.
Actually, the pronunciation of chicken in Taiwanese is the same as it of the remainder. Thus, chicken roll means rolling the remaining ingredients and the other name of it is meat roll with onions.
It's warm and humid in Taiwan during summertime. Therefore, university students always have beverages, especially teas, no matter black, green, or oolong, but do you know how these teas come out from? Some out of Taiwan!
Dihua Street is the center of trade in Taipei since Taiwan opened up ports. Stores along Dihua Street still remain the Baroque architectural style. Traditional Chinese medicine stores, draper's, snack bars, candy shops and so on, each of them is not spacious, and keeps in rectangle forms.
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