HOW TO MAKE FREEZER JAM Quick and Easy!
Uploader Comments (TheGreenAppleHome)
All Comments (14)
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If you don't use fresh squeezed lemons, the sugar crystals wont completely dissolve and the consistancey will still be grainy. I learned this the hard way. Thanks for the video.
Note: The Smuckers Simply Fruit brand does not have high fructose corn syrup in it. It is very expensive and what I was using until I started making my own like this. Funny you're making jam and you have Smucker's in the fridge lol.
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cool(:
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I have been getting into canning a new hoby made dill pickles,picked eggs and TRIED to make quick apple jelly but did'ny set thanks for this video it really has help me going to try to make the freezer jelly hope it works!!
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@vkigns1 I really didn't notice a difference with the lemon juice...definetely didn't taste "lemony" ...maybe it just makes it taste "fresher"? lol...or keeps the fruit from changing color so fast? anyways, I love the sure-jell as well!
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i have the "Ball Instant" jam (strawberry) in my freezer. like you said "not as sweet"...but still pretty good. the 1st one i made was w/ the sure-jell (stove-top method) & set on the counter 24 hrs. before using. it's really good i think. i like to " squozen" my strawberries too! LOL.:) in your opinion, does the lemon juice change the taste of the strawberries?
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YUM ! :0d
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Oh my goodness that looks so good! and easy too. YUM!
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SQUOZEN!!! Say it again!!! Squo-zen!!! I am for-realz LOLing right now! I pick, cuz I love! Your camera man sounds like Neal!?
I have been trying to upload my video response to "squozen"! It won't upload!!!!!!!! Ahhhhh!!!!
busvlogger 9 months ago
@busvlogger what is up with that? try again if you want...
TheGreenAppleHome 9 months ago
You squozened the lemon.... LOVE IT! You have an awesome family and thanks for the that super yummy looking recipe!
martiansrusle 9 months ago
@martiansrusle ya gotta sqouze your lemon! :)
TheGreenAppleHome 9 months ago 2