Bacon, Lentil and Cabbage Soup - Marco Pierre White recipe video

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Uploaded by on Jan 7, 2011

For more videos, recipes and cooking tips from Marco Pierre White and Knorr, go to Knorr.co.uk.

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Howto & Style

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Top Comments

  • 3 stock pots? The soup may take it, my wallet less so!

  • @n8nmars Its a commercial grade spatula that can handle high temps. I have one and they are amazing for cooking with. I can't put mine down! 

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All Comments (18)

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  • Someone?? are the lentils right out of the package or soaked first????

  • Were the lentils dry? Or pre cooked? 15 minutes for lentils? Is that long enough for dry lentils?

  • @googo151 Because it melted to your hand? ;-)

  • rhis guy is so metodical,pure genious!

  • @n8nmars

    its silicon, it melts somwhere around 500 degrees of Celcius

  • zen of cool =)

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