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Pair pork tenderloin with sweet 'n' tangy bourbon sauce for a delicious 20-minute dinner. Substitute chicken broth for bourbon (if you prefer), and serve with couscous or rice.
Nutritional Information
Calories: 277 (13% from fat)
Fat: 4g (sat 1.4g,mono 1.8g,poly 0.5g)
Protein: 24.9g
Carbohydrate: 16.7g
Fiber: 0.5g
Cholesterol: 74mg
Iron: 2.2mg
Sodium: 673mg
Calcium: 29mg
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