Impress your family and friends with fried ice cream for dessert! It's warm and crispy on the outside, frozen on the inside. Simply wrap Blue Bunny® French Vanilla ice cream in bread, dredge in a flour and sugar batter, and deep fry until golden brown.
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chefcommons 2 years ago
LOL, "fry it in the plastic wrap"
javautube 3 years ago
wow thats awesome! so you fry it in the plastic wrap then unwrap it after or what?
loganmaree 3 years ago