Buddy and my homemade treats

The reason why this is so significant is that Buddy values my mother more than anything in this house, and he left her for the treat. That is something special with that dog.

Recipe

3/4 c meat juice
1/2 c Margarine
1/2 c milk
1/2 ts Salt
2 ts sugar
1 egg beaten
3 c flower
1/2 c cornmeal

In a large bowl, pour meat juice over margarine. Stir in milk, salt, sugar, and egg. Add flour, 1/2 cup at a time mixing well after each addition. Mix in cornmeal. Knead 3 to 4 minutes, adding more flour if necessary to make very stiff dough. Roll out to 1/2 inch thickness and cut out with cookie cutter. Placed on a greased baking sheet and bake at 325 degrees for 50 minutes. Allow to cool and dry till hard. These treats can be placed side by side since there is no rising.

Category:

People & Blogs

Tags:

• Buddy
• Bichon
• Frise
• Homemmade
• Treat