How to Make Salmon Chan Chan Yaki 鮭のちゃんちゃん焼きの作り方
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Published on Dec 3, 2011 by cookingwithdog
Ingredients for Salmon Chan Chan Yaki
(serves 2)
2 Salmon Fillets
A sprinkle of Salt
2 tsp Sake
½ Onion (100g/3.53 oz)
2 Cabbage Leaves (200g/7.05 oz)
2 Shiitake Mushrooms
50g Shimeji Mushrooms
1 Potato
1 Bell Pepper
½ Long Green Onion
5 tbsp Frozen Corn
2 tsp Butter
2 tbsp Miso
2 tbsp Sake
1 tsp Soy Sauce
2 tsp Sugar
1 tsp Grated Ginger Root
Vegetable Oil
＜材料＞2人分
秋鮭：2切れ
塩少々と酒小2
玉ねぎ：1/2個（100g）
キャベツ：2枚（200g）
椎茸：2枚
しめじ：1/2袋（50g）
じゃがいも：1個
ピーマン：1個
長ねぎ：1/2本
冷凍コーン：大5
バター：小2
みそ：大2
酒：大2
しょう油：小1
砂糖：小2
おろし生姜：小1
サラダ油
- 2,838 likes, 28 dislikes
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Top Comments
All Comments (621)
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@AznDarknessMs if im not wrong of course
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There are still paper on the salmon....
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I've made this before. Exactly the same but I used chicken instead of salmon.
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@xichigopunk Oooh, that's really interesting! :0 Thanks for sharing. :3
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i tried this today! OMG it is so delicious! thanks for making this!
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omfg... let me come visit your house! :D
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@Octavideoz Not only is their food great, but most large companies & schools have a weight expectation. So for example, you go to high school--where they have an annual check-up. You get weighed, & you're underweight/overweight. The nurse will let the people in the cafeteria know that you have to eat this & this, & you can't eat this & this. You have to exercise a certain amount, & so on. It's really great, actually. It keeps people healthy :D
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GET WELL, CHEF!
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@Nevario1 oh.. ok bro. ty
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@EpikGameTime Bamboo liquor is a Chinese Liquor; Sake is a Japanese Rice Beer; though, a quite potent beer at that. Most people call it Rice wine, but the brewing process is less reminiscent of wine, and more like beer.
Now you know, and knowing is half the battle! G.I. JOEEEEEEEEE
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now i understand why you wont find any obese people in japan ;D
Octavideoz 2 months ago 137
its like watching real life cooking mama0.0..
MsFangyin 1 month ago 17