Learn how to cook blue mussels with expert cooking tips in this free cooking video.
Expert: Elvis (Gator) Hillard
Bio: Elvis (Gator) Hillard grew up in New Orleans, LA watching the great chefs in his family cook home-style Cajun cuisine. He received his culinary degree from Delgado Community College in New Orleans.
Filmmaker: Doug Craig
lord help us if he every does a video on instant grits.
"open bag pour in bowl and your done"
RYANNCONNER 2 years ago
Render what down?? Also, no lid? They supposed to steam open, dummy. How about showing the laborious process of soaking, scrubbing then cleaning and de-bearding the little buggers?!? Or do you like your mussels full of grit? What a crappy video.
maxmillion99 2 years ago
All of the Expert Village videos I've seen are incomplete and inadequately explained. They're too short and it's hard to follow the thread of a single project due to the large number of small videos, each of which has its own intro. Looks like I'm not the only person who thinks so.
klaatu42 2 years ago
if only this recipe is in order it would be much easier, like part 1 part 2 etc!
tango4mango 3 years ago