How to cook Mie Goreng (Indonesian fried noodles)
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Uploaded by Eurypterid on Nov 11, 2010
(To see a longer HD version of this video, see http://www.youtube.com/watch?v=dfqQErSPKsM)
Mrs K (http://www.cookwithk.co.uk) shows a quick and simple way to make delicious fried noodles, Indonesian style. In real time, the cooking took about 11 minutes. Any kind of pre-boiled noodles can be used, including the 'straight-to-wok' type.
The ingredients are:
Carrots
Fresh greens
Mushrooms
Beansprouts
Spanish onion
Dark soy sauce
Sweet soy sauce (kecap manis)
Tomato ketchup
The spice mixture is:
1/4 teaspoon black pepper
1/4 teaspoon ground coriander
1 large vegetable stock cube (crumbled)
To start, fry half the onion and 2 chopped garlic cloves until soft, then add the chicken and follow the video.
The video was shot in 1080p (but uploaded at 720p) with a Panasonic HM-TA1 camcorder - the graininess is due to me stupidly using the digital zoom to get close
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Uploader Comments (Eurypterid)
All Comments (9)
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@briansuck no duit no kecap abc ^_^
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these videos make my day when im hungry :^_^
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@EmittingPhotons because its not indo mie
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no kecap manis abc = no mee goreng
briansuck 1 month ago
@briansuck Sorry, but Mrs K did use kecap manis ABC :-)
Eurypterid 1 month ago
These are very high quality videos. I'm surprised they don't have a lot more views. Also, the noodles looked perfect :P.
EmittingPhotons 11 months ago
@EmittingPhotons Thanks!
Eurypterid 11 months ago