Martin Yan and Robert Danhi 'Contemporary Asian Cuisine'

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Uploaded by on Jul 24, 2008

Two internationally renowned chefs- Martin Yan and Robert Danhi presented a live educational session exploring unique Asian sauces and spices at 2008 ACF (American Culinary Federation) National Convention being held July 13-17, 2008, at the MGM Grand Hotel and Casino.

During the show, they introduced how traditional recipes can evolve into contemporary menu hits by demonstrating creative contemporary Asian dishes.

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  • Le Cordon Bleu logo on Chef Yan's jacket?

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