Arancini di Riso (Cheese-Filled Risotto Croquettes)
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All Comments (48)
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woop and now every youtuber who has ever seen arancini made or has tasted it, or even just visited sicily is an arancini expert.
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I have to agree with nina, I lived in Sicily for awhile with my pops and he showed me how they made them. There was meat inside and cheese. I like the concept of making them small. Mine are always pretty large, I didn't think that they were baked just fried.
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ok this is nothing like how I saw the Italian lady make them....there was meat inside and she didn't bake it......and they were round nice size balls....
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non li chiamerei arancini....sembrano palle di riso etc
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Dear youtube ad's please make some better filters for them. If I searched for Crescents this would have been a good ad but no I searched for Arancini. An Italian dish. Spelling of both are probably off but o well.
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what what what.............this is what what............if this is arancini you are the u.s.a. president.............im come from sicily and i know haw make the arancini and this is......fake american arancini...........please go tho clean the pot ...fake cheff....
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what what what.............this is what what............if this is arancini you are the u.s.a. president.............im come from sicily and i know haw make te arancini and this is......
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this is not arancini.....this is shit......and you are fake cheff.......come to sicily and learn how make arancini.................
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Mom always made arancini almost baseball size. Great video! Check out my (Twin Mountain) Cardone video or my pasta 'ca Shcarole video.
e avresti il coraggio di chiamarli arancini??? se ti beccano in sicilia ti sputano in un occhio....americani....puah...
FeD14890 2 years ago 15
the cooks on this show dont seem to be very articulate. That is why I think she is there, to ask the questions us dumb dumbs (non chef's) need to know.
Zanowin 2 years ago 7