Loading...
Uploaded by PhylloTips on Oct 15, 2008
Chef Dino Lubbatt, owner and executive chef of Dinotto Ristorante in Chicago, prepares an easy, homemade baklava, a traditional Greek dessert.For the complete recipe go to:http://www.athens.com/recipes/recipeconsumer.aspx?recipe_id=135
Howto & Style
Standard YouTube License
This seems way easier than the recipe my g'ma had .Thank you.I do use real butter though
hayli711225 2 years ago
Very Helpful - Thanks
SephoraMAC 3 years ago
Load more suggestions
This seems way easier than the recipe my g'ma had .Thank you.I do use real butter though
hayli711225 2 years ago
Very Helpful - Thanks
SephoraMAC 3 years ago