Baked Chicken with Rice and cream of mushroom
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Uploader Comments (kowalile99)
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All Comments (23)
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Thanks for this recipe, was super easy and super delicious (thats what my kids said). This will definitely be in my fall/winter cooking rotation.
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Looks great and very easy ty
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Thank you, kinda wished there were fewer people in the room talking.
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thank you for sharing
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Not exactly a Martha Stewart cooking show ..lol but it looks delicious !!
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I'm making this tonight with brown rice. 2 cups of brown rice. Seasoning salt, garlic salt with parsley, lemon pepper for the chicken seasoning and I'm going to add greens or spinach.
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Thnx looks so yummy, making it for dinner tomorrow
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like boil in a bag?
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can you use istant rice?
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No special rice (not even instant)...just regular rice. The kind that normally cooks by boiling water first then simmering for 20-30 minutes.
And to answer that other question about timing...you definitely have to cook it long enough for the chicken to be done so - by then rice will surely be done. so after 45 minutes, I'd take a piece of chicken out and cut into it to test...I know that's 'cheating' I hate uncooked chicken. If not done, I'd check again every 10 til done.
kowalile99 10 months ago
Tairakali - You're so right. It IS so stupid that I didn't show it cooked. I LAUGHED when I read your comment. That's rare. Actually, my family had just lost our sister, and my other sister and I were using this video to show Barbara's kids how to cook a few things. I can't believe it's almost a year since she's gone.August 15th. but I see your point because I use youtube to learn recipes too - but this time, we were using it in it's purest form; to share info for a purpose to family.
kowalile99 1 year ago