Doughnuts and french pastry cream /Beignets et Crème pâtissière بينيي بالكريما
Uploader Comments (sousoukitchen)
All Comments (26)
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I just finished baking the first batch, and they taste so good. Thank you very much for posting the recipe. Please post more videos. You are a great chef.
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Thank you for responding to me quickly.
Thank s
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i cant find out custurd recipe of urs.
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one more thing i want to know is dis day custurd recipe u use in brioche filling.
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Vraiment rien a dire, que ce soit pour la recette des beignets ou celle de la crème, sauf que cette dernière me semble un peu trop épaisse, sinon la vidéo est très réussie, bien détaillée.
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Thank you, sousoukitchen. No one has been able to bring back so many childhood memories as you have with this recipe. I am from Cameroon, and we make same beignets and I have often wondered how i could get some of these in the states, but now I can make it myself with your recipe. Thank you, so much. I love your videos and moroccan music.
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taste my benye
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4 dislikes? = people with to much free time on their hands and might I add, who hate to cook.
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WOW this looks great, im makin your harira today aswell as these as its ramadan here thanks for all your recipes
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Thank you I will try this this week for ramadan hopefully it works for me :)
Hello, I tried this recipe and it works and tastes very, very good.
@sousoukitchen: What's this awesome, fascinating music? Please, please, answer me!
KAZZITAZZI 1 year ago
@KAZZITAZZI Thanks for your comment. It's Yurtseven Kardeşler Halayımız Bitmesin.
sousoukitchen 1 year ago
Like all recipes , there are ingredients that you can leave out without harming the recipe, in this case , saffron is one of the ingredients that can be left out.
sousoukitchen 3 years ago