How to Cook a Pork Loin Roast
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All Comments (36)
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I followed this recipe today. The only change I made was that I brined the roast for six hours. The end result was absolutely delicious! One of the best pork roasts I have ever made. Thank you for the suggestions.
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24 dislikes are muslims and i am one of them
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Too little fat left, should have left some bone I think.
Don't need the sauce if the meat is juicy enough.
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talk about a dry pork loin. what the hell were they thinking making this stupid video. they ought to go to culinary school to learn how to cook if this is how they cook a pork loin
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Almost as bad as expert village...
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that was raw
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its been a year and you didnt get a single thumbs up :(
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are these videos supposed to be funny/fake?
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LMAO @ billwini!!
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I think this video finally hammered it home: do the opposite of whatever howcast says.
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no one should cook pork this way
schumacher123 11 months ago 9
looks dry :(
ChoChoquota 1 year ago 3