Chicken and Mushroom Stir Fry Recipe

Here is a link to the written instructions for this recipe: http://www.bellaonline.com/articles/art67978.asp

Category:

Howto & Style

Tags:

• chicken
• mushroom
• stir
• fry
• recipe
• cooking
• chinese
• asian
• food
• asiancooking
• lila
• voo
• barocas
• bellaonline
• bellaonline.com

[katalyst552]

is sherry wince and hao shing wine the same?

[AsianCookingmadeEasy]

@katalyst552 They are both fortified wines, but they are slightly different in flavor. Though they can be substituted for one another in almost all of my recipes :)

[mary197924]

Lila I really like all of your recipes. I have one question. Were can I buy the Sherry. Is it wine or sauce. I looked for it in diffrent Chines store and in grocery stores and not in one i didnot find it. I find a sauce that is called Worcestershire is it . Thank you

[AsianCookingmadeEasy]

@mary197924 Sherry is a wine and for these recipes I use cooking sherry which can usually be found in most local grocery stores near the vinegar section. If you can't find it there, then any liquor store would have regular sherry which you can use as well. Thank you for writing and watching :)

[chazoh27]

Mmmm this looks awesome!

[AsianCookingmadeEasy]

@chazoh27 Thank you :)

[knash2011]

that looks amazing

[raby760]

@AsianCookingmadeEasy, I hope it wouldn't make a huge difference. There's a restaurant in WA State that makes this in addition to using carrots, baby corn, and what appeared to be green peas with the pods. None of the Chinese restaurants make it here in NYC, so I'll have to do it myself.

[AsianCookingmadeEasy]

@raby760 You can use either a chicken broth or a vegetable broth in place of it - thank you so much for watching :)