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Jade Liqueurs absinthe at the Combier distillery

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Uploaded by on Dec 27, 2006

Master absinthe distiller and american chemist T.A. Breaux is featured showing the absinthe distilling process and dispells a lot of the myths and exaggerations about this fine spirit.

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Howto & Style

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  • To be honest I don't care if you believe me or not. But if you ever visit Balti Moldova let me know I will give you the address & tour of my Grand Fathers distillery.

    Not everything you put in the still retains it's density at the same level and that's important & that's why filtering and initial density is important. I am not an export but even with some common sense you would understand.

  • This video is out of date. The ban on absinthe was lifted in 2007.

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  • This episode aired originally 10/11/2006 so yes ....But it is still informative!

    PS I love this stuff!

  • This episode aired originally 10/11/2006 so yes ....But it is still informative!

  • Modgliani was also a common absinthe drinker.

  • wow i like that glass.

  • Santé, Ted! :o)

  • If your in the US, I would try Mansinthe if you can believe that. It's a very nice Swiss style absinthe that is very close to Jade's Verte Suisse.

    If you are looking for the absinthes made by Ted, check out liqueurs de France. They are a British exporter of absinthe. I can recommend Jade's PF 1901, Verte Suisse, and his Eduard. All very nicely done.

  • I'd recommend Vieux Carre. A lot of people like Obsello as well, and it is definitely good, but Vieux Carre is just a little bit better, I think. Both are around $50.

  • I want to start making my own Absinthe. Experiement and Oh my I wish one day I could have my own distillery of absinthe.

  • Find local growers there's a lot in the USA that grow good grand wormwood. no online herb store will match the quality.

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