Beth's Summer Garden Dinner Party || KIN EATS

Join Beth for more fun menus! http://bit.ly/BethsEntertaining
Foodie paradise! See more KIN EATS: http://bit.ly/KinEats See the full recipes by clicking on "Show more" below!

THE MENU

1.) The Lemon Balm Cocktail - 2:38
2.) Cucumber Summer Cups - 4:55
3.) Radishes and Butter - 6:57
4.) Grilled Italian Garden Salad - 8:48
5.) Grilled Herb and Lemon Chicken - 12:11
6.) Israeli Couscous Salad, Sugar Snap peas, onions and parsley - 15:27
7.) Fig and Almond Tart - 17:31

We've enjoyed hearing all the great comments about how Kin is helping you guys hone your cooking skills! Well, it's time to kick things up a notch and throw a few parties. Over the course of the next few weeks we will be sharing some of our favorite party menus with you. In fact, these will be long-form episodes that will include up to 6-8 recipes for the perfect party. First up, the Summer Dinner Party!




FOR MORE FULL PARTY MENUS CLICK HERE:
http://www.youtube.com/playlist?list=...

Here are the recipe links:

Fig & Almond Tart with Homemade Whipped Cream - (click time to fast forward to recipe: 17:31 )
http://www.momversation.com/video/fig...

Israeli Couscous Salad with Sugar Snap Peas and Parsley (click time to fast forward to recipe: 15:27 )
http://www.momversation.com/video/isr...

Grilled Herb & Lemon Chicken (click time to fast forward to recipe: 12:11 )
http://www.momversation.com/video/gri...

Grilled Italian Garden Salad with Fresh Burrata (click time to fast forward to recipe: 8:48 )
http://www.momversation.com/video/gri...

Cucumber Salmon Summer Cups (click time to fast forward to recipe: 4:55 )
http://www.momversation.com/video/cuc...

The Lemon Balm Cocktail (click time to fast forward to recipe: 2:38 )
http://www.momversation.com/video/lem...

Radishes, Sea Salt & Butter (click time to fast forward to recipe: 6:57 )
http://www.momversation.com/video/rad...

• Category

  Howto & Style

[muzixtsukikurohi]

that's a really awesome pitcher. where did you get it? :)

[kincommunity]

I got it at Crate and Barrel :)  But I've also seen them at Cost Plus too! It was really cheap :) too!

[margaret928]

I love these recipes. I bought herbs de provence this weekend to makes these dishes. Quick question, if you want to cook the chicken in an oven what would you suggest?

[kincommunity]

Great! If you want to cook the chicken in an oven, I would recommend using skin on, bone in chicken (rather than the skinless, boneless breasts, they will dry out!) Roast at 425 degrees for about 20 mins.

[nommernomz]

what would you substitute the almond paste for? would adding an extra egg work?

[kincommunity]

I would actually just omit it :) Adding an extra egg would make it a bit too eggy :)

[Soielily]

I can't thank you enough for this wonderful wonderful video. You have everything covered, the recipes are excellent in every way and most importantly, thank you for sharing tips on when to prepare the dishes and how to add a little garden spirit to the party. Just flawless. I'll definitiely use this video when the weather is more summery and I will be thanking you every other second.

[MsRosiedi]

great video - and fantastic recipe ideas. our family love visiting us - so i need lots of interesting recipes. well done. will be visiting again:)

[Entertaining With Beth]

Aw thanks for that :) You are too kind.:) OK, I have the perfect thing for you! A really fancy potato recipe. It's in my Thanksgiving for Showoffs video on Kin. Just search that title and you'll find it! Really pretty dish and so delicious too! And thanks for the support! Enjoy!

[Candy Chainsaw]

I love hearing the stories behind your meals

[imNumber1995]

hey Beth:

omg i love you and i watch every new viedeo from you!::DD

but i m from germany and the germans love to eat potato like all the time!:D

i have a dinnerparty coming up and i woud really want to do something from you but i dont really know how to make something fancy out of potatos that they ll fit to your meals!:/ can u help me!?!:DD

[Kae Lee]

Omg. Amazing...thx.

[19dilpreet]

I love u as a human being u sound awesome person n so r ur receipes

[Olga Treno]

I adore all of your recipes and the presentation is also such an ellegance!

[Liridona Diqka]

I looooove you Beth!! I enjoy watching your videos, I can really feel the warmth throughout your videos!! Much love from Sweden!

[Robell07]

I really love how you explain the recipes then give "day of the party" instructions. I always struggled with that last part, especially on Thanksgiving. I always felt like I was scrambling.

[Entertaining With Beth]

Sure I'd just omit the mustard it will still be good :)