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How I make my Green Juice for Beginners - Using a blender and a bag

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Uploaded by on Feb 11, 2009

I have type 2 diabetes and recently lost 30 pounds with raw foods and green juices. I could not do a lot of fruit juice due to my diabetes. This juice provides plenty of greens, which are recommended when you try to eat more raw foods. I use a blender and a paint strainer bag - but would recommend a nut milk bag. I am now going for the next 30 pounds drinking a quart of this juice daily along with a mostly raw food diet.

If you would like to follow along and get updates, subscribe to my channel and my blog at:
http://www.bjaysblog.blogspot.com

I also have a Rawbetes community - a forum for people with diabetes who are trying to get more raw food in their diet. You can find the link on my blog.

  • likes, 4 dislikes

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Uploader Comments (bjay100)

  • a juicer is way easier and more efficient

  • @MrHealthQuest I used juicers when I was doing the juice feast and using them as much as I did, they never lasted more than a month. Also there was still a lot of juice left in the pulp. Doing it with the blender and bag saved me a lot of money.

  • a bit too long for people who are looking for special secrets that we don't already know

  • @FabioTheRhythms sorry :( I aimed this video at beginners who had no idea how to do it.

  • are you having trouble breathing??

  • Only when I get sick or there's a lot of smoke or pollution outside.

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All Comments (18)

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  • thank you for all the tips... especially the tip on dehydration

  • I appreciate this--you've just saved me from buying an expensive juicer that I really can't afford. Excellent tutorial.

  • 1) When I can't eat organic, I buy regular. I try to peel what I can and wash it. I've read toxins stay with the pulp and are magnetically repelled to the juice part so when you juice and remove the pulp you remove a lot of the toxins.

    2) I myself hit a plateau but most people just drop weight continually. I think I'm having problems because of the type 2 diabetes.

  • sounds good!

  • When I was doing just the juice my blood sugar levels went down to almost normal. When I do "mostly" raw they run higher, but not as high as when I just eat normal food. I still make this juice once in a while but now I try to keep it simple - often just the greens with either cucumber or celery because I don't mind the strong green taste myself.

  • has the juice had an effect on your blood sugar levels?, what other benefits have you observed?

    thanks

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