How I make my Green Juice for Beginners - Using a blender and a bag
Uploader Comments (bjay100)
All Comments (18)
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thank you for all the tips... especially the tip on dehydration
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I appreciate this--you've just saved me from buying an expensive juicer that I really can't afford. Excellent tutorial.
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1) When I can't eat organic, I buy regular. I try to peel what I can and wash it. I've read toxins stay with the pulp and are magnetically repelled to the juice part so when you juice and remove the pulp you remove a lot of the toxins.
2) I myself hit a plateau but most people just drop weight continually. I think I'm having problems because of the type 2 diabetes.
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sounds good!
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When I was doing just the juice my blood sugar levels went down to almost normal. When I do "mostly" raw they run higher, but not as high as when I just eat normal food. I still make this juice once in a while but now I try to keep it simple - often just the greens with either cucumber or celery because I don't mind the strong green taste myself.
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has the juice had an effect on your blood sugar levels?, what other benefits have you observed?
thanks
a juicer is way easier and more efficient
MrHealthQuest 1 year ago
@MrHealthQuest I used juicers when I was doing the juice feast and using them as much as I did, they never lasted more than a month. Also there was still a lot of juice left in the pulp. Doing it with the blender and bag saved me a lot of money.
bjay100 1 year ago 4
a bit too long for people who are looking for special secrets that we don't already know
FabioTheRhythms 2 years ago
@FabioTheRhythms sorry :( I aimed this video at beginners who had no idea how to do it.
bjay100 1 year ago 4
are you having trouble breathing??
knuffies2007 2 years ago
Only when I get sick or there's a lot of smoke or pollution outside.
bjay100 2 years ago