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JAPANESE BBQ RESTURANT / 焼き肉

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Uploaded by on Jun 20, 2010

This is a Japanese BBQ Resturant. They are everywhere. The Beef is from a Japanese black cow: Wagyū (和牛) raised in Austrailia and then brought back to Japan. It is great! The meat from wagyū cattle is known worldwide for its marbling characteristics, increased eating quality through a naturally enhanced flavor, tenderness and juiciness, and thus a high market value. In several areas of Japan, beef is shipped with area names (Related to Kobe Beef!).

Japanese style of cooking bite-sized meat (usually beef and offal) and vegetables on gridirons or griddles over flame of wood charcoals carbonized by dry distillation (sumibi, 炭火) or gas/electric grill.

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Uploader Comments (richardandersen1)

  • @pixit

    Are you really white ?

    Please tell me truth

  • @baribariyusuke Why, I don't look it? Yes I am...

  • you should try the beef in rest of the world if you think thats the best. or is the world you live in limited and based on rumors

  • @MrGrimkamban It is great beef, but I never said it is the best. There are different qualities around the world... But I can say, one of the best as a group of top beef products while not excluding others...

  • At this place it cost about 1,700 yen per plate of beef. We ordered two plates. You need to go to the edge of Tokyo for good prices. If you eat this downtown it is the same meat for a way higher price (up to 5,000 yen per plate).

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  • @tangelo You should educate yourself and also look up "sarcastic." Here's an example to help you. Yes, of course Samsung spent money during the WC and the last Winter Olympics because there's no way that good athletes can come from anywhere in the world except Japan. It's a shame your ancestors existed. Any notable Japanese players in the EPL? I didn't think so. Respond if it helps you feel better. I won't read it. Oh, I'm not Korean (again), I just don't like ignorant morons.

  • @pxit212

    My comment about Korean has 5000 years history or David Beckham is Korean... are universal joke against Korean. We laughing at you guys all over the World.

    People simply hate Korean without any specific reason.

    But, don't worry about it seriously, because Samsung and hyundai have plenty of money..and they will fix all problems with their money.

    (eg 2002 World Cup soccer and Last Winter Olympic.)

    But your comment about 2000BC crap was simply sarcastic.

  • pixit212

    Oh you wrote comments on other yakiniku videos

    I see you say" I'm white and not Korean "

    Hmmmm

    ordinary white men write so many comments on what is a problem only in Japanese and Korean ????

    Hmm,,,,,I doubt you told truth,,

    Hmmmm

  • @tangelo6orange Yes, 2000 BC. You should look up sarcasm. Your sarcastic comment about universal origin. Anyway, you're a waste of my time. Whatever helps you feel better and sleep at night.

  • @pxit212

    Sarcastic comment...hummm.

    I didn't say any, but you did.

    What the hell 2000BC !!!

  • @tangelo6orange Wow, they all existed at the time. Obviously it was implied that I was not talking about the modern day countries (and I say obvious because I stated 2000 BC). You would inherently think (or at least you should) that the culture and the Kingdoms in existence at the time gave way to the countries and cultures we know today. Why you would even think to say such a sarcastic comment is beyond any logic. I hope you realize what ad hominem is. No, but you're so logical.

  • @pxit212 2000BC !!!

    Japan didn't exist at that time, and so did Korea....

    Oh wait, the Universe started from Korea right?

    At least you learned that at school, pxit212.

    You should realise how stupid your previous comment was.

  • @tangelo6orange Beef was part of Korean bbq since 2000 BC. You can choose to wrap the meat if you want but you normally don't. Overall Yakiniku and Korean bbq are the same. Yakiniku was influenced by Korean bbq which was influenced by Chinese bbq which was influenced by Mongolian grilling.

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