I'm all for the method of making these according to the video, but the finished product looked a little dense... I reckon if it weren't dotted with blueberries, it would be pretty dry and tough! Maybe working it a little less and using less flour as dusting would result in a higher rise and "fluffier" scone that you get in some scone recipes.
lol... i only eat but i dont make. I really ain't good with my hands.Everytime i try to bake something out, the whle kitchen would be disastrous.I tried cooking baked cheese prawns in my kitchen once and, i took 1 hr to do all the cooking. And almost another 1 hr to complete cleaning up i ve poor time management and am disorganise.i guess thats why my cooking skills are terrible. But, those scones that i bought from the bakery stores are just as this i guess.
If you want to add coconut as an ingredient, instead of 1/2 of milk, add 1/2 of coconut milk. I made them with chocolate chips. :-)
sunshinebx 3 weeks ago
Made these on my first try, came out to die for! Wouldn't change a thing!
sunshinebx 3 weeks ago
Mine came out a lil flaky and really fluffy (o.0 was not expecting the fluffy part) soo yummy
Thank you for the post d(^.^)b 2 thumbs up
Islandershy 1 month ago
I saw recipes with buttermilk instead of milk and cream. What do you think about buttermilk in this recipe ?
brigitteetbruno 3 months ago
best scones ever! it was the theme of the party and made me look as a good cook :D thank you!
paupineda12 10 months ago
@mlong1154 did u bake it in the bottom of the oven? or the middle?
enchanteDREAMer01 1 year ago
Made these with my boys tonight. These were our first scones ever. They came out really good. Nice and flakey.
jessejaden12 1 year ago
They were amazing, minus the fact that I burnt the bottoms! lol
mlong1154 1 year ago
Just made scones for the first time from this recipe and technique and they tasted GREAT!
ONB1234 1 year ago
@nikkilp07 They are light and flakey and not heavy at all. You should Definately try this recipe and procedure
mike92589 1 year ago
Made these today, AMAZINGLY GOOD!
mike92589 1 year ago
the finished product looks dense..I don't think I will try this one..maybe too much flour?
nikkilp07 1 year ago
These are the best scones you will have.
kobyoshi 1 year ago
Great recipe!!!
TheVittleVlog 1 year ago
I'm all for the method of making these according to the video, but the finished product looked a little dense... I reckon if it weren't dotted with blueberries, it would be pretty dry and tough! Maybe working it a little less and using less flour as dusting would result in a higher rise and "fluffier" scone that you get in some scone recipes.
Sammy117 1 year ago
Just made these & it was delicious! I've never made scones before, and this
recipe is pretty easy. Try it!
soccergra 1 year ago
I've done these with blackberries a few times, works just fine.
cbotten106 1 year ago
oh my Good that looked so good , guess what I,m gonna try next weekend after I get back home.Thanks.
ladysnowstrixx 1 year ago
no egg added???.... hmm... new recipe for me...
Charestria 2 years ago
lol... i only eat but i dont make. I really ain't good with my hands.Everytime i try to bake something out, the whle kitchen would be disastrous.I tried cooking baked cheese prawns in my kitchen once and, i took 1 hr to do all the cooking. And almost another 1 hr to complete cleaning up i ve poor time management and am disorganise.i guess thats why my cooking skills are terrible. But, those scones that i bought from the bakery stores are just as this i guess.
bAffLinGbOx 2 years ago
can u give to me in English please, I have followed u r recipie.......... not successful.
rooters11 2 years ago
Love America's Test Kitchen's results. Easy and yummy too.
I added dried cherries and pistachios.
dedaniel37 2 years ago 2