Falooda-Delicious Dessert
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Uploader Comments (SuperVeggieDelight)
Top Comments
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@rupam183 haha,someone is jealous here,i wish i could be too.I cant stop admiring this genius and her creative approach to inventive cooking.I love that recipe where she uses E &O.That's imagination at its best.I love all her cooking and i am jealous too.hehehe.good day rupam and keep it up Bhavna,you are a genius in my books.
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All Comments (31)
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@rupam183 Go back to values school to learn how to appreciate great ideas of people around you. I pity your character so negative. Bhavna is one of my favorite Indian Chefs and learns wonders in the kitchen. Be good and grow up. Life is good all the time
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u just look like Rani Mukarjee. Nice job
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Just bcoz u have all the ingredients of falooda, doesn't mean u can make falooda. This is such crap!
rupam183 2 months ago
@rupam183
What could be more crappy than one's attitude. If this is crap, show us here the one that's not crap. Everyone has their own preference of making recipes, and every one of us need to learn to respect diversity and variation. Don't we try new things? Don't we try to make things easier for us? But I guess it is of no use to talk here...
SuperVeggieDelight 2 months ago 8
hi bhavna,
have you used yam noodles to make falooda? (in place of vermicelli or sev)
chetzalicious 3 months ago
@chetzalicious
Hi
Actually for Falooda, not even mericelli but china grass is used but since i did not have at that time, I added whatever I had..enjoy!
SuperVeggieDelight 3 months ago
how to make falooda without milk?
patelkrushant1999 8 months ago
@patelkrushant1999
Hi
You can use coconut cream or milk or soy milk, if you don't use regular dairy milk. Millk is required to make this faluda...enjoy!
SuperVeggieDelight 8 months ago