How To Make Kombucha Tea : How to Bottle Kombucha Tea
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@zorbaknecromancer Right on. I took a break from brewing while I was pregnant, and I just grew two more scobies from an original GTs! I'm excited to get back to it.
nocturne1980 6 months ago
@nocturne1980 its good to go a kombucha can stay dry for about 1 month
zorbaknecromancer 6 months ago
Thanks for your video clip. You made a mix with kombucha tea and somw fruits. How is the mix useful? How does it taste? can we use all various kind of fruits to make the various mix beverage? are they useful more than kombucha tea only?
Timon221188 8 months ago
@nocturne1980 Overnight in a plastic bag probably won't impart toxins into your SCOBY. If it's alive, it'll grow.
lookin4space 1 year ago
Sweet! I gotta do this with psilocybe cubensis!
wind0wninja 1 year ago
I have a question, if anyone can help me. I recently received a scoby from a raw food chef. She gave it to me in a plastic sandwich bag and told me to move it to a glass jar asap. I didn't move it until the next day, it stayed in my fridge until I moved it. Is this scoby no longer any good because of toxins in the sandwich bag, or am I good to go? Thank you all for any help. :0)
nocturne1980 1 year ago
@MinisterofScissors That's right! The pH should be between 3.0-2.0
kombuchakamp 1 year ago
@justintrayford None of that which you refer to has actually been verified to be attributable to the Kombucha. There is scientific evidence that it increases longevity in mice.
kombuchakamp 1 year ago
According to the American Cancer Society there is zero scientific evidence supporting health claims by Kombucha Tea. However there have been reports of serious side-effects, and even several deaths linked to Kombucha tea.
justintrayford 1 year ago
joelongstreet, I have a friend who bottles and sells his own kombucha and he told me there is a certain ph balance that one should look for (maybe it's three? I can't be sure) but what is a pretty sure way of knowing is the taste test. If it's really sweet, it's not quite ready and as it gets more tart it is ready. Perhaps, though, you can test the ph balance with one of those strips...haha, unfortunately I have no idea what they're called... hope this helped and good luck.
MinisterofScissors 1 year ago 2